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Dairy products and health /

Dairy products and health / Tatiana Colombo Pimentel, Marciane Magnani and Elane Schwinden Prudencio, editors. - 1 online resource (viii, 232 pages) : illustrations. - Food science and technology . - Food science and technology (Academic Press) .

Includes bibliographical references and index.

"Dairy products and health is a book covering the processing of dairy products with improved health properties and related aspects. Chapters include information about functional dairy products added with probiotics, prebiotics, synbiotics, postbiotics, exopolysaccharides, fruits, and plant extracts. Furthermore, aspects of Staphylococcus aureus in the dairy chain and consequent health impact are discussed"--

9798886979671

2023026084


Dairy products in human nutrition.
Functional foods.
Produits laitiers dans l'alimentation humaine.
Nutraceutiques.
Dairy products in human nutrition
Functional foods


Electronic books.

QP144.M54 / D356 2023

613.2/6