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ENCHIRIDION OF PRACTICAL MICROBIOLOGY (Record no. 9078)

MARC details
000 -LEADER
fixed length control field 01425cam a22004217a 4500
001 - CONTROL NUMBER
control field on1390117237
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241121073207.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr |||||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230713s2024 xx o ||| 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency YDX
Language of cataloging eng
Transcribing agency YDX
Modifying agency OCLCO
-- OCLCQ
-- N$T
-- OCLCO
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8119072049
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788119072040
Qualifying information (electronic bk.)
035 ## - SYSTEM CONTROL NUMBER
System control number 3641990
-- (N$T)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1390117237
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QR41.2
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 579
Edition number 23/eng/20240827
049 ## - LOCAL HOLDINGS (OCLC)
Holding library MAIN
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name CHATLI, ANSHU SIBBAL.
9 (RLIN) 25177
245 10 - TITLE STATEMENT
Title ENCHIRIDION OF PRACTICAL MICROBIOLOGY
Medium [electronic resource].
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc [S.l.] :
Name of publisher, distributor, etc NIPA,
Date of publication, distribution, etc 2024.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource
590 ## - LOCAL NOTE (RLIN)
Local note WorldCat record variable field(s) change: 050, 082, 650
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Microbiology.
9 (RLIN) 25178
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Microbiology
General subdivision Technique.
9 (RLIN) 25179
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Microorganisms
General subdivision Variation.
9 (RLIN) 25180
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Microbial metabolism.
9 (RLIN) 25181
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Microbiologie.
9 (RLIN) 25182
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Microbiologie
General subdivision Technique.
9 (RLIN) 25183
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Bact�eries
General subdivision M�etabolisme.
9 (RLIN) 25184
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element microbiology.
Source of heading or term aat
9 (RLIN) 25185
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified EBSCOhost
Uniform Resource Identifier <a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3641990">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3641990</a>
936 ## - OCLC/CONSER MISCELLANEOUS DATA (OCLC); PIECE USED FOR CATALOGING (pre-AACR2) (RLIN)
OCLC control number(s) of parallel record(s) (OCLC); Piece used for cataloging, PUC (RLIN) BATCHLOAD
938 ## -
-- YBP Library Services
-- YANK
-- 305570167
938 ## -
-- EBSCOhost
-- EBSC
-- 3641990
994 ## -
-- 92
-- N$T

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