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Food and beverage service / John Cousins, Dennis Lillicrap & Suzanne Weekes.

By: Contributor(s): Material type: TextTextPublication details: London : Hodder Education, c2014.Edition: 9th edDescription: xiv, 466 p. : ill.; 25cmISBN:
  • 9781471807954
Subject(s): LOC classification:
  • TX 911.3 .M27 .C68 2014
Contents:
The food service industry -- Staff attributes, skills and knowledge -- Food and beverage service areas and equipment -- The menu, menu knowledge and accompaniments -- Beverages - non-alcoholic -- The service sequence (table service) -- The service sequence (self-service, assisted service and single point service) -- The service of breakfast and afternoon tea -- Specialised forms of service -- Enhanced service techniques -- Events -- Supervisory aspects of food and beverage service.
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Holdings
Item type Current library Collection Call number Copy number Status Notes Date due Barcode
Books Books Zetech Library - Pioneer General Stacks Non-fiction TX 911.3 .M27 .C68 2014 (Browse shelf(Opens below)) Available Z008423
Books Books Zetech Library - Pioneer General Stacks Non-fiction TX 911.3 .M27 .C68 2014 (Browse shelf(Opens below)) C2 Available Z004254
Books Books Zetech Library - Pioneer Reference Non-fiction TX 911.3 .M27 .C68 2014 (Browse shelf(Opens below)) C4 Not For Loan Z007401
Books Books Zetech Library - Pioneer General Stacks Non-fiction TX 911.3 .M27 .C68 2014 (Browse shelf(Opens below)) C.12 Available report missing in JAN 2020 stock take Z008190
Books Books Zetech Library - TRC Reference Non-fiction TX 911.3 .M27 .C68 2014 (Browse shelf(Opens below)) C1 Not For Loan Z004253
Books Books Zetech Library - TRC General Stacks Non-fiction TX 911.3 .M27 .C68 2014 (Browse shelf(Opens below)) C.3 Available Z007323
Books Books Zetech Library - TRC General Stacks Non-fiction TX 911.3 .M27 .C68 2014 (Browse shelf(Opens below)) C.5 Checked out 27/06/2024 Z008162
Books Books Zetech Library - TRC General Stacks Non-fiction TX 911.3 .M27 .C68 2014 (Browse shelf(Opens below)) C.6 Available Z008161
Books Books Zetech Library - TRC General Stacks Non-fiction TX 911.3 .M27 .C68 2014 (Browse shelf(Opens below)) C.7 Available Z008164
Books Books Zetech Library - TRC General Stacks Non-fiction TX 911.3 .M27 .C68 2014 (Browse shelf(Opens below)) C.8 Available Z008163
Books Books Zetech Library - TRC General Stacks Non-fiction TX 911.3 .M27 .C68 2014 (Browse shelf(Opens below)) C.9 Available Z008187
Books Books Zetech Library - TRC General Stacks Non-fiction TX 911.3 .M27 .C68 2014 (Browse shelf(Opens below)) C.10 Available Z008188
Books Books Zetech Library - TRC General Stacks Non-fiction TX 911.3 .M27 .C68 2014 (Browse shelf(Opens below)) C.11 Checked out 25/03/2019 Z008189

Includes Index.

The food service industry -- Staff attributes, skills and knowledge -- Food and beverage service areas and equipment -- The menu, menu knowledge and accompaniments -- Beverages - non-alcoholic -- The service sequence (table service) -- The service sequence (self-service, assisted service and single point service) -- The service of breakfast and afternoon tea -- Specialised forms of service -- Enhanced service techniques -- Events -- Supervisory aspects of food and beverage service.

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