TY  - BOOK
AU  - Oliveira,Maur�icio de
AU  - Amato,Gilberto Wageck
TI  - Arroz: Tecnologia, Processos e Usos
SN  - 9786555062618
AV  - SB191.R5 
U1  - 633.1/8 
PY  - 2021///
CY  - S�ao Paulo
PB  - Editora Edgard Blucher Ltda.
KW  - Rice
KW  - Electronic books
N1  - Description based upon print version of record
UR  - https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3032178
ER  -