| 000 | 01814cam a2200505M 4500 | ||
|---|---|---|---|
| 001 | on1333266800 | ||
| 003 | OCoLC | ||
| 005 | 20241121073038.0 | ||
| 006 | m d | ||
| 007 | cr |n||||||||| | ||
| 008 | 220629s2022 enka ob 001 0 eng d | ||
| 040 |
_aYDX _beng _cYDX _dUKMGB _dN$T |
||
| 015 |
_aGBC2B2776 _2bnb |
||
| 016 | 7 |
_a020661520 _2Uk |
|
| 020 |
_a9781527585591 _q(electronic bk.) |
||
| 020 |
_a152758559X _q(electronic bk.) |
||
| 020 | _z1527585581 | ||
| 020 | _z9781527585584 | ||
| 035 |
_a3318073 _b(N$T) |
||
| 035 | _a(OCoLC)1333266800 | ||
| 037 |
_a9781527585591 _bCambridge Scholars Publishing |
||
| 050 | 4 | _aQP141 | |
| 082 | 0 | 4 |
_a613.2 _223/eng/20220817 |
| 049 | _aMAIN | ||
| 100 | 1 |
_aRexhepi, Agron, _eauthor. _920597 |
|
| 245 | 1 | 0 |
_aNUTRITION, HEALTH AND SPORT _h[electronic resource] / _cAgron Rexhepi. |
| 260 |
_aNewcastle upon Tyne : _bCAMBRIDGE SCHOLARS PUBLISHING, _c2022. |
||
| 300 |
_a1 online resource : _billustrations |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_acomputer _2rdamedia |
||
| 338 |
_aonline resource _2rdacarrier |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 590 | _aWorldCat record variable field(s) change: 050, 082 | ||
| 650 | 0 | _aNutrition. | |
| 650 | 0 |
_aPhysical fitness _xNutritional aspects. _920598 |
|
| 650 | 0 |
_aPhysical fitness _xPhysiological aspects. _920599 |
|
| 650 | 0 |
_aSports _xNutritional aspects. _920600 |
|
| 650 | 0 |
_aSports _xPhysiological aspects. _915764 |
|
| 655 | 4 |
_aElectronic books. _93907 |
|
| 776 | 0 | 8 |
_iPrint version: _z1527585581 _z9781527585584 _w(OCoLC)1330404676 |
| 856 | 4 | 0 |
_3EBSCOhost _uhttps://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3318073 |
| 938 |
_aYBP Library Services _bYANK _n302989829 |
||
| 938 |
_aEBSCOhost _bEBSC _n3318073 |
||
| 994 |
_a92 _bN$T |
||
| 999 |
_c8415 _d8415 |
||