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Nutrition & diet therapy /

Roth, Ruth A.

Nutrition & diet therapy / Nutrition and diet therapy Ruth A. Roth, MS, RD. - Eleventh edition. - Clifton Park, NY : Delmar Cengage Learning, [2014]. - xxviii, 604 pages : color illustrations ; 26 cm.

Previous ed.: 2010.

Includes bibliographical references (p. 573-585) and index.

Fundamentals of nutrition -- The relationship of nutrition and health -- Planning a healthy diet -- Digestion, absorption, and metabolism -- Carbohydrates -- Lipids (fats) -- Proteins -- Vitamins -- Minerals -- Water -- Achieving health through good nutrition -- Foodborne illnesses and allergies -- Nutrition during pregnancy and lactation -- Nutrition during infancy -- Nutrition for children and adolescents -- Nutrition during young and middle adulthood -- Nutrition during late adulthood -- Medical nutrition therapy -- Weight management across the life cycle -- Diet and diabetes mellitus -- Diet and cardiovascular disease -- Diet and renal disease -- Diet and gastrointestinal problems -- Diet and cancer -- Diet and clients with special needs -- Nutritional care of clients.

9781133960508 (pbk.) 1133960502 (pbk.)

2012953797


Diet therapy.
Nutrition.

RM216 / .T738 2014