Normal view MARC view ISBD view

Whole farm management : from start-up to sustainability / edited by Garry Stephenson ; contributing authors: Nick Andrews, David Chaney, Melissa Fery, Amy Garrett, Lauren Gwin, Melissa Matthewson, Tanya Murray, Heidi Noordijk, Sherri Noxel, Maud Powell, Garry Stephenson, and Josh Volk. - North Adams, MA : Storey Publishing, c2019. - 311 pages : color illustrations, 26 cm

Includes bibliographical references and index.

Growing A Farm -- Strategic Planning -- Farm Infrastructure, Labor, And Energy -- Markets And Marketing -- Business Management For The Farm -- Managing The Whole Farm Ecosystem -- Entrepreneurship, Family Business Dynamics, And Managing Risk.

"Whole Farm Management is a comprehensive guide developed by the Small Farms Program at Oregon State University to help aspiring and beginner farmers make smart, strategic business decisions to ensure lasting success"--

ISBN: 9781635860764 9781635860740

LCCN: 2019025786

Nat. Bib. Agency Control No.: CIP 20190618 10:46:41 AM

Subjects--Topical Terms:
New agricultural enterprises.
Farm management.
Farms, Small.

LC Class. No.: S565.86 / .W46 2019

Dewey Class. No.: 630.68

National Agricultural Library Call No.: S565.86 / .W46 2019