Normal view
MARC view
Entry Topical Term
001 - CONTROL NUMBER
- control field: 1337
003 - CONTROL NUMBER IDENTIFIER
- control field: ZET-ke
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20120327174623.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 120327|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: ZET-ke
- Transcribing agency: ZET-ke
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name as entry element: Cooking
- Geographic subdivision: French
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (ZET-ke): Super Cookers 1336, A Guide to good British and French cooking :, 1976