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The Little Italy cookbook / Maria Pace and Louise Scaini-Jojic.
Material type:
TextPublication details: Toronto: Warwick Publishing, 1996.Description: xiii, 281p.: 24cmISBN: - 1895629721
- TX723 .P24 1996
Contents:
Introduction -- Antipasti/starters -- Soups -- Risotto and polenta -- Meats, poultry and game -- Fish and sea food -- One-dish meals -- Vegetables and salads -- Breads, focaccia, panini and pizza -- Sweets -- Preserved, condiments and wine.
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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Zetech Library - TRC General Stacks | Non-fiction | TX 723 .P33 1996 (Browse shelf(Opens below)) | C1 | Available | Z002079 |
Browsing Zetech Library - TRC shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
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| TX715.6.S738 2006 The flavours of Canada : | TX 716.M4 S56 1980 Simply Superb / | TX 723 .D29 1960 Cooking the Italian way / | TX 723 .P33 1996 The Little Italy cookbook / | TX725.K39 .K37 2013 Let's cook Kenya : national ethnic foods / | TX725.K39 .K37 2013 Let's cook Kenya : national ethnic foods / | TX 773 .C53 1981 The complete book of pastry, sweet and savory / |
Includes Index
Introduction -- Antipasti/starters -- Soups -- Risotto and polenta -- Meats, poultry and game -- Fish and sea food -- One-dish meals -- Vegetables and salads -- Breads, focaccia, panini and pizza -- Sweets -- Preserved, condiments and wine.
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