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Economics of Hotel management / By A.M. Sheela.
Material type:
TextPublication details: Delhi : New Age International, c2002.Edition: 4th edDescription: 224 p. : ill. ; 24 cmISBN: - 9788122414196
- TX911.3 .E25 .S5 2002
Contents:
The hotel industry -- Consumption -- Demand analysis -- Elasticity of demand -- Production function -- Cost of production -- Supply -- Revenue analysis -- Market structure -- Pricing policy.
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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Zetech Library - TRC Reference | Non-fiction | TX911.3 .E25 S5 2002 (Browse shelf(Opens below)) | C.1 | Not For Loan | Z007346 |
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| TX 911 .K569 1998 Hospitality management : an introduction / | TX 911 .K569 1998 Hospitality management : an introduction / | TX 911.3.C65 D57 2009 Principles of food, beverage and labor cost controls / | TX911.3 .E25 S5 2002 Economics of Hotel management / | TX 911.3.F75 A22 1999 Front office : procedures, social skills, yield and management / | TX911.3 .H37 2010 Hospitality business development / | TX 911.3.M27 A537 2008 Textbook of food and beverage management / |
Includes bibliographical references and index.
The hotel industry -- Consumption -- Demand analysis -- Elasticity of demand -- Production function -- Cost of production -- Supply -- Revenue analysis -- Market structure -- Pricing policy.
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