Image from Amazon.com
Image from Google Jackets
Image from OpenLibrary
Krause and Mahan's Food and the nutrition care process/ Kassing, Gayle & Jay-Kirschenbaum, Danielle
Material type:
TextEdition: 16th edDescription: 1262pISBN: - 9780323810265
- RM216 .R39 2023
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Books
|
Zetech Library - TRC General Stacks | Non-fiction | RM216 .R39 2023 (Browse shelf(Opens below)) | C1 | Available | Z011859 |
Browsing Zetech Library - TRC shelves, Shelving location: General Stacks, Collection: Non-fiction Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| RM 216.D6 2014 Nutrition Essentials for Nursing Practice / | RM 216.D6 2014 Nutrition Essentials for Nursing Practice / | RM216 .M83 2022 Fundamentals of foods, nutrition and diet therapy/ | RM216 .R39 2023 Krause and Mahan's Food and the nutrition care process/ | RT41.F873 2004 Fundamental nursing care / | RT41.K72 2004 Fundamentals of nursing : | RT69 .W48 2010 Ross and Wilson anatomy and physiology in health and illness / |
There are no comments on this title.
Log in to your account to post a comment.