Introducing hospitality / (Record no. 3491)
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000 -LEADER | |
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fixed length control field | 01102cam a2200241 a 4500 |
001 - CONTROL NUMBER | |
control field | 17107679 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | ZET-ke |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20190808144030.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 120106s2013 maua b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 2011053450 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781292020068(casebound) |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DLC |
Transcribing agency | DLC |
Modifying agency | ZET-ke |
Language of cataloging | eng |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX911.3 .M27 |
Item number | .W35 2014 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Walker, John R., |
Dates associated with a name | 1944- |
9 (RLIN) | 1234 |
245 10 - TITLE STATEMENT | |
Title | Introducing hospitality / |
Statement of responsibility, etc | John R. Walker. |
250 ## - EDITION STATEMENT | |
Edition statement | 6th ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Boston : |
Name of publisher, distributor, etc | Pearson, |
Date of publication, distribution, etc | c2014. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 590 p. : |
Other physical details | ill. (chiefly col.) ; |
Dimensions | 27 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references and index. |
505 ## - FORMATTED CONTENTS NOTE | |
Formatted contents note | Introducing hospitality -- The hotel business -- Food and beverage operations -- Beverages -- The restaurant business -- Restaurant operations -- Rooms division operations -- Managed services -- Recreation attractions and clubs -- Gaming entertainment -- Meetings conventions and expositions -- Special events -- Leadership and management -- Tourism. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Hospitality industry |
General subdivision | Management |
Form subdivision | Textbooks. |
9 (RLIN) | 1235 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | Books |
Call number prefix | TX911.3 .M27 |
Call number suffix | .W35 2014 |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Inventory number | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date checked out | Copy number | Price effective from | Koha item type |
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Library of Congress Classification | Not For Loan | Non-fiction | Zetech Library - TRC | Zetech Library - TRC | Reference | 26/01/2016 | 5755 | 3 | 4 | TX 911.3 .M27W35 2014 | Z007296 | 05/01/2024 | 16/05/2023 | C.1 | 26/01/2016 | Books |