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Mastering the Art of Enjoying Wine : From Enology to Enosophy.

By: Contributor(s): Material type: TextTextPublication details: Newcastle-upon-Tyne : Cambridge Scholars Publishing, 2022.Description: 1 online resource (264 pages)Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 1527582272
  • 9781527582279
Subject(s): Additional physical formats: Print version:: Mastering the Art of Enjoying Wine.DDC classification:
  • 641.22 23/eng/20230216
LOC classification:
  • TP548.5.A5
Online resources: Summary: This book presents a wine tasting method based on knowledge gathered from neurobiology, aroma chemistry, oenology, history, aesthetics, psychology and gastronomy. It is written for the beginner, but wine professionals can benefit from learning about an approach to wine tasting that is grounded in the way in which the human brain processes the pleasure of drinking wine.
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Print version record.

This book presents a wine tasting method based on knowledge gathered from neurobiology, aroma chemistry, oenology, history, aesthetics, psychology and gastronomy. It is written for the beginner, but wine professionals can benefit from learning about an approach to wine tasting that is grounded in the way in which the human brain processes the pleasure of drinking wine.

WorldCat record variable field(s) change: 050, 650

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